Welcome to the Hospitality Department
The Hospitality Department offers comprehensive training delivered by our highly skilled instructors, passionate about shaping the future of hospitality and tourism. Our modern facilities are fully equipped to ensure hands-on training and relevant skill development in the ever-evolving hospitality industry.
Our Programs
We offer a wide range of programs at Certificate and Artisan levels, all designed to bridge theoretical knowledge with practical application. Our goal is to educate students to apply hospitality management principles in real-world environments, engage in service excellence, and disseminate knowledge within the hospitality and tourism sectors.
Our Curriculum
Our curriculum is structured to help students develop core hospitality competencies, enhance their problem-solving abilities, and foster innovation and creativity in service delivery. We place a strong emphasis on customer service, quality standards, and leadership, preparing our graduates to thrive in the dynamic world of hospitality and tourism.
Areas of Focus Include:
Food & Beverage Service
Accommodation Operations
Travel & Tourism
Customer Service
Housekeeping
Front Office Operations
Industry Expertise
Whether you are interested in mastering food service, accommodation, or tourism management, our department ensures you gain the expertise necessary for today's hospitality industry. Our training covers both traditional and modern hospitality techniques.
Flexible Learning Options
We also offer flexible learning options, including part-time classes, to accommodate working students and professionals seeking to upgrade their skills in the hospitality industry.